A spread of colorful Mediterranean dishes including beet hummus garnished with herbs, vegetable salads, green olives, and various dips, with slices of bread on a wooden table.

Seasonal feasts for celebrations, conferences and community gatherings.

The freshest, locally-sourced produce. Vibrant dishes inspired by cuisines from around the world. Rooted in local produce and cooked with care and more than a decade of experience.

Food that brings people together.

Exciting menus for events of all sizes - from intimate gatherings for ten people to large conferences and celebrations for over 200 guests.

Two Trees is collectively-run and community-minded. Which means we care about where our food comes from and the people we feed. Our service is relaxed, friendly and attentive - making sure every guest feels welcomed and well looked after.

We’re motivated by a simple idea: that sharing nutritious, well-sourced food makes for joyful events, strengthens communities and deepens our connection to nature and the seasons.

What we offer

A plate of colorful salad with slices of radish, orange carrots, beet cubes, dollops of white sauce, edible purple and yellow flower petals, and green herbs, served on a white plate on a rustic wooden table.

Weddings

Memorable feasts for sharing. Long tables filled with colourful and flavoursome dishes and refreshing drinks to celebrate your big day.

Various Indian dishes and snacks on a rustic wooden table, including bread, pickles, dips, and side dishes in small bowls.

Light, energising food to keep participants happy and productive. Designed to your requirements to get the best from your working day.

Conferences & workshops

Multiple small bowls filled with an assortment of sliced vegetables including cauliflower, carrots, radishes, and purple beets, arranged on a rustic wooden surface.

Private celebrations, social gatherings, fundraisers, festivals, retreats and community gatherings. We love bringing people together and becoming part of the communities we feed.

Community & private events

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Vegetables being grilled on a barbecue grill. The vegetables include endives and radicchio, some of which are charred.

Rooted in the seasons.

Seasonal fruit and vegetables lead our menus. We are growers and foragers as well as experienced cooks, so we know that the connection with where our food comes from is vital for creating fabulous dishes that don’t cost the earth.

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  • “We were SO lucky to find Two Trees! Their food is some of the most delicious we have ever tried and they are a wonderful team to work with. We now book them for everything!”

    Brigite, Land Workers Alliance

  • “We are so pleased that we chose Two Trees to cater our wedding. The food was amazing and so beautifully presented. Numerous guests have said it was the best wedding food they have ever had. We are still talking about the pavlova now!”

    Tom & Muriel, Wedding

  • “These past few days you have fed and nourished me, reminding me that cooking is an act of love and community healing”

    Ann, Retreat

  • “Everyone who was working with you was absolutely lovely to all of the guests, and so helpful with knowing what ingredients were in everything! One of my friends is kosher and coeliac, and she was so excited to be able to eat so many of the food options!”

    Grace, Conference

Outdoor dining table set with plates of food, glasses of water, a candle, and a plant in a glass vase, with trees and sunlight in the background.

Planning an event?

From field kitchens to formal dining rooms, village halls to wild outdoor sites, we’re adaptable, resourceful and experienced in working across all kinds of event environments.

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